Restaurant

Menus - Our specialties

Ours is a home cooking, with typical dishes of the Mantovano-Veneta cuisine, with homemade pasta and desserts, hot cart of roasts and mixed boiled meats accompanied by choice sauces like the Veronese Pearà, Crèn, Mostarda mantovana, tasty green sauce and Pepper sauce.
Local meats, grilled meat, hot side dishes such as mashed potatoes, catalonia, peppers and other seasonal vegetables and gluten-free dishes, WITHOUT LATTICINI, VEGETARIANI and VEGANI, to satisfy all types of palates.

Local Cured Meats

Local Cured Meats

Sarde in Sàor

Sarde in Sàor

Tortelli di Zucca

Tortelli di Zucca

Agnolini

Agnolini

Risotti

Risotti

Capunsei

Capunsei

Roasted and Boiled Meat Cart

Roasted and Boiled Meat Cart

Veggy & Vegan

Veggy & Vegan

Dessert Trolley

Dessert Trolley


Download the menus

A wide choice of dishes with many solutions, in addition to the a la carte menu there will also be a children's menu and tasting menu.
Absolutely new selection of menus for ceremonies and events. Consult the menus by downloading the pdf!

Restaurant Hours

Lunch: 12AM-2PM / Dinner: 7.15PM-10PM
Closed Tuesday and Sunday for dinner

Inn Hours

Check-in day: 2PM-3PM / Check-in evening: 6.30PM-10PM
Tuesday and Sunday on call

Locanda Avanguardia is the right place.

Come and refresh your body, your mind and your heart.

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